Family fried tofu

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The material required for the commonly fried tofu, tender tofu 500 grams of white sesame, 10 grams of salt, the appropriate amount of sugar two spoons of Handan Douban sauce, a large spoon of pepper oil, one soup, pepper, 30 pieces of octa, 2 dried pepper 4 1 section of ginger, 5 slices of garlic, 4 slices of red -roasted sauce, a bottle of oyster sauce, a bottle of sesame oil, the method of frying tofu in detail 1 Prepare ingredients: Handan Douban Sauce, Homemade Chili Oil, White Sesame, White Sesame, Edible Salt Salt , Pepper, star anise, dried peppers, green onions, ginger, garlic, braised soy sauce, oyster sauce, sesame oil, tender tofu slices! Prepare these ingredients and start the fire

2 hot pot cool oil. Put sugar first. The sugar can be colorful, neutralized and spicy taste and taste, stir -fry Brown

3 Then put in sesame seeds and start blowing out the fragrance. Because the pictures cannot be synthesized, the pictures you see cannot be too cumbersome, please forgive me! Then put the onion, ginger, pepper pepper, dried peppers, etc. prepared seasonings in the oil into the oil

4 Put in Handan Douban sauce, turn over low heat and turn over Stir -fry

5 Put the cut tofu tablets

6 add water to a bowl of flooded tofu, then add red roasted Soy sauce, homemade chili oil, salt in the pot in turn

7 Do not stir -fry. Once the tender tofu is stir -fried, it will rot. Spoon, pour the soup in the pot to the tofu. After the tofu is put on the pot, the whole process is small, and finally put sesame oil, oyster sauce, garlic, juice, prepare for the pot

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